Pendeja: Water, tomato (27%), red bell pepper (8%), onion, modified corn starch, spices, salt, natural stabilizers (sodium alginate, xanthan gum), preservative (potassium sorbate), acidifier (lactic acid), cayenne extract (0.1%), sweetener (sucralose).
Chingona: Water, tomato (27%), red bell pepper (6.5%), onion, modified corn starch, jalapeños (1.5%) (green jalapeño pepper, water, vinegar, salt and hardener (calcium chloride)), spices, salt, stabilizers (Sodium Alginate, Xanthan Gum), Preservative (Potassium Sorbate), Acidifier (Lactic Acid), Natural Spice Extract (0.1%), Sweetener (Sucralose).
Gringa: Water, tomato 39%, distilled vinegar, red bell pepper, modified corn starch, salt, natural coloring (paprika extract, caramel (contains SULFIDES)), natural stabilizers (xanthan gum, sodium alginate), spices, coriander, garlic paste (garlic, acidity regulator (citric acid)), smoke flavour, onion powder, preservative (sodium benzoate), cayenne extract 0.16%, sweetener (sucralose).