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Protein Pancake 300g Body Attack

CHF14.90

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Receive your order on 23 September 2026

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Soft, smooth, delicious. Protein pancakes Body Attack sweeten up every Sunday. And Monday. And Tuesday. For this breakfast, it’s always worth getting up a little earlier. In ten minutes, the little pancakes will be on your plate, and they’re sure to taste homemade. There’s nothing faster. There’s nothing more American, tastier or healthier. It’s simply brilliant! And the best part: freshly made, golden pancakes are low in sugar and fat, high in protein and packed with BCAAs for your muscles. For anyone who loves American food.

Features

SKU: 4250350522196 Category:
EAN 4250350522196
Weight 0.3 kg
Dimensions 10 × 10 × 18 cm
Pays de production

United Kingdom

Download instructions or assembly manual

Wheat flour, Whey protein concentrate (29%),
Buttermilk powder (5%), Hen egg white protein powder
(4%), Milk protein (2.3%), Flavour, Acidifier (lactic acid),
Palm oil fat powder, Emulsifier (soya lecithin), Raising agents (diphosphate, sodium).
(Diphosphate, Sodium carbonate), Table salt, Sweeteners
(Acesulfame K, Sucralose, Saccharin), Corn starch, Glucose syrup
Glucose syrup, Anticaking agent (Silicon dioxide). May contain traces of
sesame seeds.
Baking preparation for pancakes.
With sweeteners. Flavour: Buttermilk

To make 3 to 4 patties: mix 5 spoonfuls (equivalent to 100 g powder) in 150 ml cold water and whisk until smooth. Heat the oil in a non-stick pan and pour in the batter evenly. Cook on both sides over medium heat until golden-yellow.

To make 3-4 waffles: mix 100 g powder with 100 ml cold water and whisk until smooth. Pour a small amount of batter into a waffle plate and cook on both sides for about 2 minutes until golden brown.

Nutritional information per 100g Quantity
Energy in kcal 351 kcal
Energy in kJ 1487 kJ
Grease 2.80 g
– of which saturated fatty acids 1.20 g
Carbohydrates 44.10 g
– of which sugar 4.20 g
Protein 35 g
Salt 1.60 g

Store in a cool, dry place away from direct sunlight, not recommended for children, pregnant or breastfeeding women, keep out of reach of children, dietary supplements should be used as part of a healthy lifestyle and not as a substitute for a varied and balanced diet, do not exceed the recommended daily dose.

Allergens : Produced in a factory processing eggs, milk proteins, gluten, peanuts, soya and shellfish ingredients.